Let’s cut to the chase: Of course this popcorn tastes good. It’s from Orville Redenbacher, and it’s sweet kettle corn. So, where can you go wrong? I’ll tell you: messing up the microwave popping process. Like many things in nature and snacks, it’s a delicate balance. With so few kernels at stake, pop too long and you’ll burn your snack. Don’t pop long enough and you leave precious kernels unpopped, wasting money and missing out on calories you deserve and planned for. Enjoy the kettle corn, but babysit that microwave closely.